Koyoi Main Course

Appetizer

Edamame

4.95

Chilled Tofu with Soy Sauce & Bonito

4.95

Japanese Style Pickled Celery

5.95

Japanese Style Pickled Vegetable

6.50

Marinated Octopus with Wasabi

6.50

Deep Fried Fish Cake

6.50

Special Miso Flavoured Cream Cheese

6.50

Stir Fried Burdock Roots and Carrot

6.50

Seasoned Firefly Squid

7.50

Fish Paste with Wasabi

7.00

Assorted Japanese Delicacies

12.95

Chilled Tofu on Pickled Fish Innards

8.95

Salad

Koyoi

8.95
Koyoi Salad with Special Homemade Japanese Dressing.
Staff Picks #3

Tomato &Smoked Salmon Salad

9.95

Chilled

Monk Fish Liver

9.50

Avocado with Wasabi & Soy Sauce

6.25

Beef Tataki Seared Beef with Ponzu Sauce

9.95
Staff Picks #1

Cream Cheese Wrapped with Smoked Salmon

8.50

Hokkaido Scallop Carpaccio

12.95

Torched Marinated Mackerel

10.25

Grilled

Grilled Eggplant with Bonito Flake

6.95
(Non-Strict Vegetarian Request)

Hakata Style Steamed and Grilled Pork Feet

8.95

Japanese Style Omelette

7.95

Grilled Potato

7.50
with Seasoned Cod Roe & Butter

Burdock Salad Pizza

9.25

Grilled Pork Jowlon Hot Plate

9.95

Grilled Yam

9.50

Grilled Pacific Saury

9.50

Grilled Sliced Beef Tongue on Hot Plate

10.25
Staff Picks #5

Okonomiyaki : Japnese Style Pancake

10.25

Grilled Scallop and Anchovy with Wasabi Mayo sauce

14.95

Hokke - Grilled Atko Mackerel

12.95

Beef Cube Steak

13.50

Deep Fried

Spicy French Fries

6.50

Deep Fried Chicken Gizzard

6.95

Karaage : Deep Fried Chicken (Salt & Lemon)

8.95
Staff Picks #2

Deep Fried Tofu in Japanese Broth

6.95

French Fries with Koyoi Curry & Cheese

7.95

Nagoya Style Deep Fried Chicken Wings

8.25

Deep Fried Breaded Shrimp

8.25

Ebi Mayo

9.95
Deep Fried Shrimp with Special Mayo Sauce

Chicken Nanban - Deep Fried Chicken with Tartar Sauce

10.95
Staff Picks #4

Kaki Fry - Deep Fried Breaded Oyster

9.955 pc

Noodle / Rice

Rice

2.00
(Only Vegetable)

Miso Soup

2.00

Rice Ball

2.95
(Choice of Salmon, Marinated Plum, or Okaka Bonito Mayo)

Ochazuke : Rice in Special Japanese Dashi Soup

5.95
(Choice of Salmon or Marinated Plum)

Chicken and Vegetable Steamed Rice

7.95

Koyoi

10.95
Koyoi Curry Rice

Udon Noodle in Japanese Soup with Fish Cake

9.95

Koyoi

10.95
Udon Noodle in Curry Soup

Stir Fry Noodle with Vegetable & Pork

12.95

ODEN

One White Radish

2.00

One Egg

2.00

Two Yam Cake

2.00

Four Yam Noodle

2.00

Two Fish Cake

2.00

Add miso sauce

0.50

Dessert

Homemade Dessert

Green Tea Cheese Cake withVanilla Ice Cream

7.95

Coffee Jelly

5.95

Black Sesame Ice Cream Parfait

6.25

Apple and Custard Tortilla

8.25
Add Ice Cream1.00

Shochu

Japanese Plum Wine - Gekkeikan Plum Wine

6.25

Japanese Plum Wine - Choya Umesyu

7.25

Potato - Kuro Yokaichi

Glass8.951.5 oz
Bottle120.00

Potato - Kuro Siranami

Glass9.251.5 oz
Bottle125.00

Shiso - Tan Taka Tan

Glass-8.951.5 oz
Bottle135.00

Barley - Yokaichi

Glass8.251.5 oz
Bottle120.00

House Hot Sake - Hakutsuru

S-180ml9.95
L-300ml15.95

Chuhai - Shochu , Soda with Squeezed Fruit

7.50
Orange, Grapefruit, Lemon, Lime)

Chuhai- Shochu , Calpico , Soda

7.99

Sake

Please ask your server for any additional Shochu and Sake selection

Hakutsuru Draft

20.95300ml

Hakutsuru Sayuri Nigori

24.95300ml

Sho-une Junmai Daiginjo

30.95300ml

Momokawa

56.95750 ml
Momokawa Junmai Ginjo

Kaori Yuki Hotaru

60.95720 ml

Kikumasamune Taru Sake

36.00300 ml

Kikumasamune Honjozo

70.95720 ml